Chicken Parmesan

 

This is one of my favourites, and it is one of the simplest too.

1 cup pasta sauce (whatever is your favourite kind)
15 precooked chicken nuggets
2 cups cooked penne rigate pasta
1 tomato, diced
¼ cup grated parmesan cheese
4 slices mozzarella cheese

Stir all of the ingredients, except for the mozzarella cheese, together in a covered frying pan or sauce pan and heat over a low fire or coals, stirring occasionally, until the chicken nuggets are heated all the way through. Remove from the heat and place the mozzarella cheese slices on top of the mixture and replace the cover until the cheese is melted. Serve and enjoy!